We select the most pure coffee beans from the Central Highlands - the Vietnamese famous coffee growing place. Additionally, we also combine unique roasting methods with modern machinery and equipment to create products with the trustfull value.
PRODUCT INFORMATION
- Raw material areas: Robusta Honey - preliminary processing at Buon Ma Thuot Farm and Arabica Cau Dat - preliminary processing at Cau Dat Farm, Lam Dong.
- Ingredients: 80% Robusta Honey: 20% Cau Dat Arabica.
- Flavor: Bold, balanced taste with a long-lasting aroma.
- Suitable for people who like a bitter taste mixed with a liitle bit of sourness and a light fragrance. Because the product is 100% roasted, it can be used for both the filter coffee and the espresso.
- Packaging: Kraft paper bag - environmentally friendly.