Manufacturing Instructions for 36cm Silicone and Stainless Steel Rolling Pin (Handle-Free Design)
1. Materials Required
Outer Coating: Food-grade silicone (BPA-free, odourless, tasteless, non-stick)
Core: High-quality stainless steel (for weight and structural integrity)
2. Dimensions
Length: 36 cm
Diameter: Approximately 2.5 cm
Target weight: 594 grams (±10g)
3. Design Specifications
Handle-free, modern cylinder design (inspired by French rolling pins)
Uniform silicone coating over full stainless steel core
Seamless construction with no joints or handles to avoid bacterial accumulation
Non-stick matte finish surface for smooth rolling
4. Manufacturing Process a. Core Preparation:
Cut stainless steel rods to 36 cm
Polish and clean thoroughly to remove any residues or sharp edges
B. Silicone Moulding:
Inject or cast food-grade silicone around the steel core using precision molds
Ensure even thickness and bubble-free bonding
Cure silicone per manufacturer's recommended temperature and time
C. Finishing:
Trim any excess silicone
Polish exterior surface for a smooth non-stick finish
Inspect visually and by weight to ensure uniformity and balance
D. Testing & Quality Control:
Test non-stick performance with standard dough samples
Verify dishwasher and freezer safety
Perform strength and safety checks on stainless steel core
Ensure all materials meet food safety standards (e. G. FDA, LFGB)
Hello, I hope you are well. I'm looking for a rolling pin, similar to this one but with some differences. See details below and attached pictures. Is this something you can produce please? I would like a couple of samples sent to Luxembourg, and then a first order of a 100 products to be shipped to Mauritius please. I'll also have branding and packaging included in sample.
Manufacturing Instructions for 36cm Silicone and Stainless Steel Rolling Pin (Handle-Free Design)
1. Materials Required
Outer Coating: Food-grade silicone (BPA-free, odourless, tasteless, non-stick)
Core: High-quality stainless steel (for weight and structural integrity)
2. Dimensions
Length: 36 cm
Diameter: Approximately 2.5 cm
Target weight: 594 grams (±10g)
3. Design Specifications
Handle-free, modern cylinder design (inspired by French rolling pins)
Uniform silicone coating over full stainless steel core
Seamless construction with no joints or handles to avoid bacterial accumulation
Non-stick matte finish surface for smooth rolling
4. Manufacturing Process a. Core Preparation:
Cut stainless steel rods to 36 cm
Polish and clean thoroughly to remove any residues or sharp edges
B. Silicone Moulding:
Inject or cast food-grade silicone around the steel core using precision molds
Ensure even thickness and bubble-free bonding
Cure silicone per manufacturer's recommended temperature and time
C. Finishing:
Trim any excess silicone
Polish exterior surface for a smooth non-stick finish
Inspect visually and by weight to ensure uniformity and balance
D. Testing & Quality Control:
Test non-stick performance with standard dough samples
Verify dishwasher and freezer safety
Perform strength and safety checks on stainless steel core
Ensure all materials meet food safety standards (e. G. FDA, LFGB)
Samples to be sent to Luxembourg, and product delivery to Mauritius
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